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Raidis Estate Billy Cabernet Sauvignon 2016

Ripe sweet fruit showing blackcurrant, cassis and vanilla drive length and persistence of flavour.

High quality French oak provides good support to the fruit and combines with some lovely natural tannin for structure.

Food Pairing:

Slow Roasted lamb shoulder

Winemaker:

Steven & Emma Raidis

Alcohol:

13.5%